Remove the pot from heat and stir in the cereal until the marshmallow mixture completely coats the cereal. Stir in the remaining 1 cup of marshmallows, chocolate Robin Eggs, and sprinkles until evenly distributed.
"I loved the flavor of these treats and I think it’s because of the almond extract. I normally make them with vanilla but these were the bomb and my niece (age 6) and I had a great time creating them together."