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close up of m&m peanut butter blossom cookies

M&M Peanut Butter Blossom Cookies

A variation on peanut butter kiss cookies, these M&M Peanut Butter Blossom Cookies are EASY to whip up and so delicious!
5 from 11 votes
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Course: Dessert
Cuisine: American
Keyword: peanut butter blossom cookie recipe, peanut butter blossoms, peanut butter cookies
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 30 small cookies
Calories: 123kcal

Ingredients

  • ½ cup unsalted butter , softened
  • ½ cup creamy peanut butter
  • 1 cup light brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon fine sea salt
  • ½ cup M&M Candies

Instructions

  • Preheat the oven to 350°F and line a baking sheet with parchment paper.
  • In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl with an electric hand mixer, cream together the butter, peanut butter, brown sugar, and vanilla extract.
  • Sift or whisk together the flour, baking powder, baking soda, and salt in a separate bowl.
  • Combine the wet ingredients with the dry ingredients until just blended.
  • Form ¾-inch balls and place them on the prepared baking sheet.
  • Press one M&M candy into the center of each cookie dough ball.
  • Bake for 8 minutes or until the edges or lightly browned, do not wait for the tops to brown or they will be overcooked.
  • Cool on a wire rack.
  • If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition

Calories: 123kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 14mg | Sodium: 90mg | Potassium: 44mg | Fiber: 0.5g | Sugar: 10g | Vitamin A: 110IU | Vitamin C: 0.02mg | Calcium: 19mg | Iron: 0.5mg