Powdered Sugar Icing

Easy, 3-ingredient icing recipe that can be used for cookies, cakes, tea cakes or cupcakes. Use as a powdered sugar glaze.

4.84 from 6 votes

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Course: Dessert

Cuisine: American

Keyword: 3-ingredient icing, powdered sugar glaze recipe, powdered sugar icing recipe

Prep Time: 5

Cook Time: 0

Total Time: 5

Servings: cups

Calories: 479kcal

In a small bowl, whisk together the powdered sugar, vanilla extract and milk until smooth.
Use immediately before the icing starts to stiffen. To then, whisk vigorously.
If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

If icing hardens, whisk well, heat for 10-15 seconds in the microwave or add a small dab of milk to loosen.

For vegan and dairy-free alternatives, use oat milk, almond milk, coconut milk, or soy milk.